either side of the backbone between the hipbone and the ribs in humans as well as quadrupeds
{i} part of the body below the ribs and above the hipbones (in humans or quadruped animals); cut of meat from the loin area
That part of a human being or quadruped, which extends on either side of the spinal column between the hip bone and the false ribs
Loin or a loin is a piece of meat which comes from the back or sides of an animal, quite near the tail end. Heat the honey and brush it on to the outside of the loin. roast loin of venison
either side of the backbone between the hipbone and the ribs in humans as well as quadrupeds a cut of meat taken from the side and back of an animal between the ribs and the rump