berseem

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Called also Egyptian clover
An Egyptian clover (Trifolium alexandrinum) extensively cultivated as a forage plant and soil- renewing crop in the alkaline soils of the Nile valley, and now introduced into the southwestern United States
It is more succulent than other clovers or than alfalfa
berseem

    Heceleme

    ber·seem

    Telaffuz

    Etimoloji

    [ (")b&r-'sEm ] (noun.) circa 1902. Arabic barsIm, from Coptic bersIm.