To quaff exhilarating or intoxicating liquors, in merriment or feasting; to carouse; to revel; hence, to lake alcoholic liquors to excess; to be intemperate in the &?;se of intoxicating or spirituous liquors; to tipple
The drinks of the Hebrews were water, wine, "strong drink," and vinegar Their drinking vessels were the cup, goblet or "basin," the "cruse" or pitcher, and the saucer
To swallow (a liquid); to receive, as a fluid, into the stomach; to imbibe; as, to drink milk or water
To swallow anything liquid, for quenching thirst or other purpose; to imbibe; to receive or partake of, as if in satisfaction of thirst; as, to drink from a spring