yumurta kreması

التركية - الإنجليزية

تعريف yumurta kreması في التركية الإنجليزية القاموس.

(Gıda) custard

{n} a sort of sweet food of eggs, milk

A liquid that is thickened or set firm by the coagulation of egg protein Top

A type of sauce made from milk and eggs (and usually sugar, and sometimes vanilla or other flavourings) and thickened by heat, served hot poured over desserts, as a filling for some pies and cakes, or cold and solidified; also used as a base for some savoury dishes, such as quiches

sweetened mixture of milk and eggs baked or boiled or frozen

A cooked mixture of eggs and milk with sugar and flavoring sometimes added There are two basic kinds of custard-stirred and baked

A mixture of milk and eggs, sweetened, and baked or boiled

Any particular variety of custard

Custard is a sweet yellow sauce made from milk and eggs or from milk and a powder. It is eaten with fruit and puddings. bananas and custard

{i} sweet dish made of eggs and milk

الواصلة

yu·mur·ta kre·ma·sı