tea ceremony

listen to the pronunciation of tea ceremony
الإنجليزية - الإنجليزية
A similar ritual in other Asian cultures, which can be varied, and very different from Japanese ceremonies
A detailed ritual in Japan for preparing, serving and drinking green tea, seen as an expression of Zen Buddhism
an ancient ritual for preparing and serving and drinking tea
Chanoyu. Japanese chad or cha-no-yu Ritualized preparation and drinking of tea developed in Japan. It involves a host and one or more guests; the tea, utensils, and movements used in preparing, serving, and drinking the tea are all prescribed. When tea was introduced from Song-dynasty China by the Zen monk Eisai (1141-1215), it was drunk by Zen monks to help them stay awake during meditation. The laity enjoyed tea-tasting competitions that developed into a more refined, meditative form among the warrior aristocracy in the 15th century. The most famous exponent of the tea ceremony was Sen Riky (1522-91), tea master to Toyotomi Hideyoshi, who codified a style known as wabi, which favoured rustic, rough-shaped tea bowls and spare, simple surroundings. Three popular schools of the tea ceremony trace their roots to Riky, and other schools exist as well; today mastery of the tea ceremony is one accomplishment of a well-bred young woman
the Tea Ceremony
chanoyu
tea ceremony
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