kosher

listen to the pronunciation of kosher
الإنجليزية - التركية
التركية - التركية
Museviler için turfa olmayan, helal gıda
الإنجليزية - الإنجليزية
to make kosher
In accordance with standards or usual practice

Is what I have done kosher with Mr. Smith?.

Prepared in accordance with Jewish religious practices

Well, if I had known it was a kosher deli, I certainly would not have ordered a ham and cheese on rye.

Opposed to tref
(meat) Meat sold within 48 hours after being butchered in accordance to Hebrew religious laws The style of Jewish dietary cooking
To prepare in conformity with the requirements of the Jewish dietary law
Hebrew for "fit" or "proper " In Judaic culture, kosher refers to the proper methods of food preparation and the dietary laws governing its consumption Kosher or non-kosher can refer to the very nature of certain foods, as well as the various combinations thereof For example, pork is not kosher and shellfish is not kosher Beef is kosher as long as the animal is slaughtered properly, and cow's milk is kosher But the mixing of meat and dairy products is never kosher "Keeping kosher" is important, not only because it would seem to address some apparent health issues, but because certain foods are associated with certain cultures (the goyim, or "the foreign nations") Also, the mixing of certain foods is not unlike a metaphor for cultural, ethnic and religious assimilation For the orthodox Jew, the experience of assimilation is like that of exile; it is nothing short of a loss of identity
Hence, designating a shop, store, house, etc
~ That which is permissable to eat by biblical and rabbinic standards Most notably precludes pork, shellfish, and any combination of milk and meat products
food that fulfills the requirements of Jewish dietary law
Something, especially food, that is kosher is approved of or allowed by the laws of Judaism. a kosher butcher
'Ritually correct'; said particularly about food consumption and food preparation 'Ritually correct'; said particularly about food consumption and food preparation
 Food and drink that meets the requirements of the dietary laws (kashrut)
{i} food which is fit to be eaten according to Jewish dietary laws (also kasher)
to meat of animals slaughtered according to the requirements of Jewish law
Food prepared according to Jewish dietary laws
Ritually fit
Foods deemed fit for consumption according to the laws of KASHRUT The verb, to make kosher, is "kasher "
food that fulfills the requirements of Jewish dietary law conforming to dietary laws; "kosher meat"; "a kosher kitchen" proper or legitimate
Made according to a complex set of Jewish dietary laws Does not imply VEGAN in any case Does not imply OVO-LACTO VEGETARIAN in any case Even KOSHER products containing milk products may contain some types of animals which are not considered 'meat'
J permitted food
where such food is sold or used
Ceremonially clean, according to Jewish law; applied to food, esp
conforming to dietary laws; "kosher meat"; "a kosher kitchen"
proper or legitimate
{f} make kosher, prepare in accordance with Jewish dietary laws (also kasher)
To prepare in conformity with the requirements of the Jewish law, as meat
Conforming to Jewish dietary laws
Meat sold within 48 hours after being butchered in accordance to Hebrew religious laws The style of Jewish dietary cooking
A word meaning 'fit' which describes any food that is killed and prepared according to laws laid down in the Jewish scriptures
A set of Jewish dietary rules specified in the Hebrew Scriptures and practiced by many Jews
Jewish dietary laws and ritual practices
food that fulfills the requirements of Jewish dietary law conforming to dietary laws; "kosher meat"; "a kosher kitchen"
Permitted to eat according to Jewish Dietary Laws
This describes food that is fit or proper for Jewish people to eat Sometimes the word 'clean' is used
Derived from the Hebrew word "kasher," which means "proper" or "pure " Kosher foods conform to strict Jewish biblical laws pertaining to the type of food eaten, the kinds of foods combined in one meal, and how an animal is killed
Kosher foods conform to strict Jewish biblical laws pertaining to the type of food eaten, the kinds of foods combined in one meal, and how an animal is killed
Kosher food; also, a kosher shop
{s} kosher, clean, fit to be eaten (according to Jewish dietary laws); (Informal) proper, good (also kasher)
Something that is kosher is generally approved of or considered to be correct. Acting was not a kosher trade for an upper-class girl
- a product is classified as kosher only if it carries an appropriate mark, symbol or declaration to that effect
1 Kosher "fit," used of anything in the sense of "proper" or "good " 2 Iin reference to food, used to mean complying with the requirements of Jewish dietary laws
kosher tax
A tax on or for kosher products
kosher taxes
plural form of kosher tax
kosher dairy
milk products which are clean according to Jewish law
kosher food
food that is clean or fit to eat according to Jewish dietary laws
kosher for Passover
can be used or eaten during Passover (Judaism)
kosher parve
can be eaten with meat or milk (according to Jewish dietary laws)
kosher pickle
A pickled cucumber flavored with garlic
kosher salt
A refined, coarse-grained salt with no additives
eco-kosher
Acceptable in an ecological sense, supposedly analogous to the Jewish kosher laws for food preparation
being kosher
being fit for consumption by Jewish dietary law; being acceptable, being fit; honesty, sincerity, integrity
eat kosher
follow Jewish dietary laws
glatt kosher
(Judaism) strictly kosher, kosher according to the strictest of Jewish laws
keep kosher
eat according to Jewish dietary laws
koshered
past of kosher
koshering
present participle of kosher
koshers
third-person singular of kosher
non kosher
food which is not permitted to be eaten according to Jewish religious laws
non-kosher steak
steak made from pork meat
turn kosher
become kosher, become permissible according to Jewish dietary laws
التركية - الإنجليزية

تعريف kosher في التركية الإنجليزية القاموس.

kosher olmayan
unkosher
kosher
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