hollandaise

الإنجليزية - التركية

الإنجليزية - الإنجليزية

تعريف hollandaise في الإنجليزية الإنجليزية القاموس.: The hollandaise sauce; a creamy sauce made with butter, eggs, and lemon (sauce hollandaise ); {s} hollandaise sauce, sauce of butter and egg yolks mixed with lemon juice; eggs and butter with lemon juice; A sauce consisting essentially of a seasoned emulsion of butter and yolk of eggs with a little lemon juice or vinegar
hollandaise sauce: An emulsion of butter and lemon juice using egg yolks as the emulsifying agent, used in French cooking
hollandaise sauce: A sauce consisting essentially of a seasoned emulsion of butter and yolk of eggs with a little lemon juice or vinegar
hollandaise sauce: sauce made from egg yolks butter lemon juice and spices

hollandaise

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