hafif ateşte kaynatmak; kaynamak

التركية - الإنجليزية

تعريف hafif ateşte kaynatmak; kaynamak في التركية الإنجليزية القاموس.

{f} stew

A dish cooked by stewing

I noticed then that there was nothing to drink on the table but brandy, and nothing to eat but salted herrings, and a hot, sickly, highly peppered stew.

To cook (food) by slowly boiling or simmering

A cooking-dish used for boiling; a cauldron

A heated bath-room or steam-room; also, a hot bath

Sir Launcelot wente into the chambir, that was as hote as ony styew.

To suffer under uncomfortably hot conditions

{n} a food, brothel, hothouse, small pond

To brew (tea) for too long, so that the flavour becomes too strong

bear a grudge; harbor ill feelings

food prepared by stewing especially meat or fish with vegetables

To boil slowly or with simmering heat

To be seethed or cooked in a slow, gentle manner, or in heat and moisture

{i} dish of meat and vegetables that is cooked by simmering; state of worry or confusion, agitated state; whorehouse, brothel (Archaic)

A prostitute

An artificial bed of oysters

To be in a state of elevated anxiety or consideration

To cook covered over low heat in a liquid

cook slowly and for a long time in liquid; "Stew the vegetables in wine"

food prepared by stewing especially meat or fish with vegetables cook slowly and for a long time in liquid; "Stew the vegetables in wine" bear a grudge; harbor ill feelings

be in a huff; be silent or sullen

الواصلة

ha·fif a·teş·te kay·nat·mak; kay·na·mak