achiote

listen to the pronunciation of achiote
الإنجليزية - الإنجليزية
an orange-red dye obtained from this seed
the seed of this tree used as a colouring or in Latin American cooking
a tropical American evergreen shrub, Bixa orellana; the lipstick tree
Annato tree seed
A hard seed from the annatoo tree, achiote is pounded into a powder or made into a paste It has a mild, earthy flavor Recipe: Adobo Chicken
Dried brick red seeds of the annatto tree, used as a seasoning and to give food a deep red color
Shrub which red fruit is used in the same way as the seeds, like a colorant material, that is extracted putting the grains in hot water The obtained paste is used as a colorant in food and drinks
Dark red seeds from the annatto tree, popular in the Yucatan for adding color and flavor to food
The seed of the annatto tree, pounded into a powder and mixed with garlic, vinegar and spices It's used in Southwestern, Mexican and Caribbean Cuisines
Achiote, rusty in color, is the slightly musky-flavored seed of the annatto tree
Seeds of the annotto tree; also, the coloring matter, annotto
{i} annatto, small evergreen tree that grows in tropical America and has heart-shaped leaves and white or pink flowers; seeds of the annatto tree (used for their coloring effect or as seasoning in food); yellowy reddish dye made from annatto seeds; (Cookery) Mexican sauce or marinade made with ground annato seeds with spices chile peppers (this sauce is added to fruit to create a red paste used to flavor foods)
achiote
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