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porcelain

{n} china ware, an herb

A hard, fine-grained, sonorous, nonporous, and usually translucent and white ceramic ware that consists essentially of kaolin, quartz, and feldspar and is fired at high temperatures Clay, types of molding compounds, and how we use them

anything manufactured from this material

A glassy white, vitrified ceramic with a degree of translucency, extreme hardness and a very fine surface, ideal in color and texture for decorating Porcelain is fired at temperatures above 1350°C Glazed items present a hard, shiny, glass-like surface Unglazed items have a non-shiny finish known as bisque Because of its strength, porcelain wares are made with a thin cross-section The first European porcelain was made by Johann Friedrich Boettger in Dresden in 1708

a hard, white, translucent ceramic that is made by firing kaolin and other materials; china

{i} type of hard white ceramic produced using a special process

hard, translucent clayware usually consisting of 50% kaolin, 25% quartz, and 25% feldspar Kaolin provides plasticity, durability, and consistency and influences the whiteness of the body; quartz provides stability; and feldspar provides vitrification

A hard, translucent clayware body that differs from china only in the manufacturing process In all other aspects, the two are so much alike that the terms are generally used interchangeably

A hardy clay body which is glasseous white and sometimes translucent

a hard, translucent, clayware body that differs very slightly from china in ingredients and manufacturing process In most respects the two are so much alike that the term may be used interchangeably

A type of high fire ceramic tile made of finely ground clays, pressed under pressure to produce an execptionally stong, non porous bisque

The purest form of kaolin clay mixed with feldspar and quartz to be fired at high temperatures to produce ceramic objects of white, hard and translucent appearance

a hard, high-fired, fine-grained clay body which is glassy-white and sometimes translucent

A porcelain is an ornament that is made of porcelain. You can refer to a number of such ornaments as porcelain. a priceless collection of English porcelain. Vitrified pottery with a white, fine-grained body that is usually translucent. It was first made in China during the Tang dynasty (618-907) and in its advanced form during the Yuan dynasty (1279-1368). The three main types are true (or hard-paste) porcelain, artificial (or soft-paste) porcelain, and bone china. Attempts by medieval European potters to imitate true porcelain led to the discovery of soft-paste porcelain, which can be cut with a file. The secret of true porcelain was discovered 1707 in Saxony. Standard English bone china was produced 1800 when Josiah Spode II (1754-1827) added calcined bones to the hard-paste porcelain formula. Hard-paste porcelain, though strong, chips more readily than bone china. See also Bow porcelain; Chantilly porcelain; Chelsea porcelain; Meissen porcelain; Nymphenburg porcelain; Saint-Cloud porcelain; Sèvres porcelain; stoneware. Bow porcelain Chantilly porcelain Chelsea porcelain Meissen porcelain Nymphenburg porcelain Saint Cloud porcelain Sèvres porcelain

> The generally accepted definition of porcelain is that of a white, vitrified, translucent ceramic, fired to a temperature of at least 1280oC The body of most Chinese porcelain is made from a mixture of China clay and China stone, and the body and glaze are usually fired together in a single firing, forming an integrated body/glaze layer

ceramic ware made of a more or less translucent ceramic

An off-white clay that is very low in impurities, it is fired at high temperatures, between 1330C and 1500C Generally translucent and delicate-looking it is often decorated in pastel shades

A durable, non-absorbent ceramic that is fired at the highest kiln temperatures

A fine translucent or semitransculent kind of earthenware, made first in China and Japan, but now also in Europe and America; called also China, or China ware

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