dilling

تعريف dilling في الإنجليزية الإنجليزية القاموس.: present participle of dill; A darling; a favorite
dill: An herb (Anethum graveolens), the seeds of which are moderately warming, pungent, and aromatic, and were formerly used as a soothing medicine for children; also known as dillseed
dill: To lull to sleep
dill: a fool
dill: To still; to assuage; to calm; to soothe, as one in pain
dill: {n} a plant with aromatic feeds
dill: A cucumber pickled with dill flavoring
dill: anethum graveolens a salads, sauces, soups, pickles, dips, use with fish and vegetables f, d
dill: aromatic threadlike foliage of the dill plant used as seasoning
dill: {i} type of plant whose seeds and leaves are used to flavor food
dill: aromatic Old World herb having aromatic threadlike foliage and seeds used as seasoning
dill: Dill is a herb with yellow flowers and a strong sweet smell. Fennel-like annual or biennial herb (Anethum graveolens) of the parsley family or its dried ripe fruit (seeds) and leafy tops, which are used to season foods. Native to Mediterranean countries and southeastern Europe, dill is now widely cultivated in Europe, India, and North America. The entire plant is aromatic. Particularly in eastern Europe and Scandinavia, the small stems and immature umbels are used for flavouring foods. Dill has a warm, slightly sharp flavour
dill: A hardy, aromatic herb that has been cultivated for thousands of years Marketed in two forms: dill weed, which is the dried leaves; and dill seed, the dried seeds of the herb Dill was a symbol of good luck for first-century Romans
dill: To still; to calm; to soothe, as one in pain
dill: aromatic threadlike foliage of the dill plant used as seasoning aromatic Old World herb having aromatic threadlike foliage and seeds used as seasoning
dill: - One of the oldest herbs; is a native of southern Europe and western Asia It has tender, feathery, blue-green fronds branching off a central stem Both seeds and leaves have a sharp, slightly bitter taste
dill: An herb (Peucedanum graveolens), the seeds of which are moderately warming, pungent, and aromatic, and were formerly used as a soothing medicine for children; called also dillseed
dill: Also known as dill weed Dill is an annual herb which grows to a height of about 3 feet Fresh or dried, dill is used as a flavoring for a variety of dishes, including meat, vegetables, salads, and sauces Recipe: Pork Medallions with Mushroom-Dill Sauce
dill: anethum