Land management for the simultaneous production of food, crops, and trees or the intentional designing of land through a system of planting trees, shrubs, crops, or forage in order to improve habitat values, access by humans and wildlife, and woody plant products
A land management approach that deliberately combines the production of trees with other crops and/or livestock By blending agriculture and forestry with conservation practices Agroforestry optimizes economic, environmental and social benefits
{i} agriculture that combines the growing of trees; method of combining forestry and farming for the purposes of many benefits (such as providing fruits, forage, shelter for animals, providing fuel and others)
Any type of multiple cropping land-use that entails complementary relations between tree and agricultural crops and produces some combination of food, fruit, fodder, fuel, wood, mulches, or other products
Land-use system in which woody perennials are maintained or planted, in some form of spatial arrangement or temporal sequence, on the same land as agricultural crops and/or livestock