When you grill food, or when it grills, you cook it using very strong heat directly above or below it. Grill the meat for 20 minutes each side Apart from peppers and aubergines, many other vegetables grill well. grilled chicken. + grilling grill·ing The breast can be cut into portions for grilling
A rack; a grid of wire or a sheet of material with a pattern of holes or slots, usually used to protect something while allowing the passage of air and liquids. Typical uses: to allow air through a fan while preventing fingers or objects from passing; to allow people to talk to somebody, while preventing attack